Red Raspberry Leaf Herbal Tincture
Red Raspberry Leaf is utilized in herbal medicine to help nourish, strengthen, and tone the uterus. It is commonly used before pregnancy (and labor) to assist with supplying necessary vitamins and minerals for the body as well as supporting hormonal health. It’s high tannin content also makes its a useful antidiarrhetic.
SUGGESTED USE:
ADULTS: Take 2-3 mL (60 to 90 drops) up to 3 times daily in a little water on an empty stomach, or as directed by your health care practitioner. Take separate from thiamine, mineral supplements, or alkaloid-containing medication.
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SHAKE WELL BEFORE EACH USE
Description
Ingredients:
Red Raspberry Leaf (Rubus idaeus)*†: We harvest both organically-grown and wild-harvested red raspberry leaves from our beautiful home on Vancouver Island. Our raspberry leaves are picked in the spring months while they are young and fresh, ensuring the most flavorful, effective, and high-quality tincture.
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Organic Grain Alcohol: We are proud to offer a truly local and unique line of tinctures made with the the highest-quality alcohol from Ampersand Distillery. This clear, smooth alcohol is locally-produced in Duncan, BC and is made using milled, fermented, and distilled wheat from certified organic BC farms. *For those with celiac disease or sensitivity to gluten, please note that once any grain is distilled, there are no traceable levels of gluten remaining in the alcohol. As such, it is considered to be gluten-free.*
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Fresh herb / menstruum ratio: 1:2Â @ 50% ABV
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* = Organic
†= Wild-harvested
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